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DISCOVER DELICIOUS DRINKS AT MILLER & CARTER

The perfect companion to a decadent dish is an equally luxurious drink, and that’s what you’ll discover at Miller & Carter. Whether you’re dining or drinking, you’ll always have an experience like no other.

Try our new expertly mixed and beautifully garnished signature cocktails and discover your favourite. There’s also our range of hand selected wines from around the world to explore too, which are perfect for sipping and even better for sharing. You'll also find a premium selection of fruity & flavoursome softs, plus premium alcohol free beer & cider for any occasion.

AT A GLANCE

Explore our divine drinks and raise a glass to good times together…

Discover our hand-crafted cocktails. Enjoy two signature cocktails for £14 from 12pm-7pm Sunday to Thursday and 12pm-5pm on Fridays and Saturdays.*

*Offer not available in Scotland.

ALLERGEN & DIETARY INFORMATION

Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Some dishes may not be available in all sites. Please ensure that you refer to the information on each visit to confirm that nothing has changed.

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Drinks Menu

To complement your experience.

Our crafted cocktails have been expertly designed and prepared by our mixologists, and our selection of wines have been picked to perfectly pair with your meal. We’re sure you have a favourite drink, but today why not treat yourself to something a little different? 

  • Steak & Cocktail Menu
    RUMP 7OZA firm texture and rich flavour, recommended medium. 610kca BLACK ANGUS PRIME RUMP 9OZ(£2.50 supplement) Full-flavoured, lean and firm in texture, recommended medium. 712kcal BLACK ANGUS SIRLOIN 8OZ(£7 supplement) A delicate flavour balanced with a firmer texture, recommended medium rare. 639kcal BLACK ANGUS RIBEYE 10OZ(£10 supplement) A finely marbled cut, recommended medium. 637kcal FILLET 8OZ(£12 supplement) The most tender steak, recommended rare. 521kcal
  • OUR STEAK CUTS
    All of our steaks are served with parsley butter, balsamic beef tomato, onion loaf, your choice of steak sauce and lettuce wedge dressing. RUMP 7OZA firm texture and rich flavour, recommended medium. 610kcal BLACK ANGUS PRIME RUMP 9OZ(£2.50 supplement) Full-flavoured, lean and firm in texture, recommended medium. 712kcal BLACK ANGUS SIRLOIN 8OZ(£7 supplement) A delicate flavour balanced with a firmer texture, recommended medium rare. 639kcal BLACK ANGUS RIBEYE 10OZ(£10 supplement) A finely marbled cut, recommended medium. 637kcal FILLET 8OZ(£12 supplement) The most tender steak, recommended rare. 521kcal
  • CHOOSE A STEAK SAUCE
    THREE PEPPERCORN*°66kcal CREAMY DIANE*100kcal CLASSIC BÉARNAISE*123kcal BEEF DRIPPING SAUCE126kcal RICH BORDELAISE*47kcal
  • STARTERS
    BAKED CHEDDAR MUSHROOMS (V)Creamy Cheddar cheese & spinach sauce, toasted breads. 424Kcal CHARGRILLED CHORIZOTomato salsa, chilli, toasted ciabatta. 764Kcal SALT & PEPPER CALAMARICrispy fried squid, oak-smoked garlic & lemon aioli dip. 277Kcal
  • CHOOSE A WEDGE DRESSING
    CLASSIC VINAIGRETTE44kcal BUTTERMILK RANCH & CROUTONS271kcal LONG CLAWSON STILTON & BLUE CHEESE175kcal BACON & HONEY MUSTARD150kcal GARLIC MAYONNAISE & GRANA PADANO223kcal
  • CHOOSE YOUR SIDE
    BABY NEW POTATOES (V)179kcal SAUTÉED GREENS (V)248kcal THICK CUT CHUNKY CHIPS (V)(£1 supplement) 423kcal SEASONED FRIES (V)356kcal SWEET POTATO FRIES (V)(£1 supplement) 419kcal
  • SIGNATURE COCKTAILS
    COCONUT & RASPBERRY PUNCHKoko Kanu’s subtle blend of clear rum and coconut, mixed with the fruity flavours of orange, pineapple and lime, with a hint of raspberry syrup. Recipe specially created by Graham Smith from Miller & Carter Rothley. DISARONNO BLUSHAmaretto Disaronno and Chambord raspberry liqueur shaken with cranberry juice, lemon and sugar. Served on the rocks for a refreshing fix. STRAWBERRY SLINGBombay Sapphire Gin, elderflower, strawberry purée and apple juice topped with lemonade. TOMMY’S MARGARITAEl Jimador Blanco Tequila shaken with Mexican lime, agave and a hint of blood orange - served on the rocks with crushed sea salt. WATERMELON COOLERA refreshing mix of Absolut Watermelon Vodka and lemon. Topped with lemonade. DELUXE ESPRESSO MARTINICreamy Disaronno Velvet liqueur brings an almond sweetness to our usual Espresso Martini for an indulgent treat.
  • LONG & ELEGANT
    BACARDI MOJITOA taste of Havana; Bacardi Carta Blanca Rum muddled with Mexican lime and mint, topped with soda over crushed ice - add your flavour or stick with the classic Flavoured with your choice of: PASSION FRUIT / RASPBERRY / LYCHEE / STRAWBERRY. PIÑA COLADABacardi Carta Blanca and Coconut Rum, shaken with pineapple juice and creamy coconut milk to produce the iconic taste of the Caribbean. STRAWBERRY BELLINIThe perfect blend of sweet strawberry puree and refreshing Prosecco. LONG ISLAND ICED TEAKetel One Vodka, Tanqueray Gin, Olmeca Tequila, Bacardi Carta Blanca Rum, Cointreau, lemon and Pepsi Max.
  • SHORT & SWEET
    COSMOPOLITANA stylish blush pink classic, Absolut Citron Vodka shaken with Cointreau, cranberry and lime juice. ESPRESSO MARTINIThe perfect pick-me-up: Ketel One Vodka and Tia Maria shaken with cold brew coffee and a touch of sugar. PORNSTAR MARTINIAbsolut Vanilia Vodka shaken with passion fruit and tropical fruits - finished with a raspberry dusting, served with a shot of Prosecco on the side. HEDGEROW BRAMBLEHendricks Gin combined with De Kuyper Crème de Cassis blackcurrant liqueur, raspberry and lemon, with a hint of sugar. BACARDI DAIQUIRIBacardi Carta Blanca Rum shaken with lime juice and agave - add your flavour or stick with the classic Flavoured with your choice of: PASSION FRUIT / STRAWBERRY / RASPBERRY / LYCHEE.
  • SPRITZ
    APEROL SPRITZRefreshing and bittersweet Aperol, topped with Prosecco and soda - an iconic spritz! SPARKLING BERRY SPRITZA sophisticated blend of Tanqueray Gin and strawberry syrup, topped with Fever-Tree Raspberry & Orange Blossom Soda and Prosecco for a sparkling finish. BLOOD ORANGE CITRUS SPRITZThe sun-kissed flavours of Ciroc Summer Citrus Vodka mixed with blood orange syrup and lime. Topped with Prosecco and lemonade.
  • DESSERT COCKTAILS
    BAILEYS AFTER EIGHT THIRTYA cool mix of Baileys, De Kuyper Crème de Cacao and Crème de Menthe served on ice with a Belgian chocolate brownie bite for ultra-indulgence. BAILEYS CHOCOLATE ORANGE-TINIUltra indulgent Baileys shaken with Cointreau, De Kuyper Crème de Cacao chocolate liqueur, orange bitters and cream. Topped with a chocolate dusting. SALTED CARAMEL OLD FASHIONEDA twist on the classic Old Fashioned. Woodford Reserve Whiskey blended with salted caramel, perfect for sipping.
  • ALCOHOL-FREE COCKTAILS
    AMALFI SPRITZLyre’s non-alcoholic drink brings an essence of vibrant orange Italian bitters, topped with white grape & apricot soda for a refreshing spritz. LYRE'S MOJITOLyre’s White Cane non-alcoholic drink muddled with fresh lime, mint and a touch of sugar, topped with soda. LYRE'S PORNSTARPassion fruit and tropical fruits shaken with Lyre's White Cane non-alcoholic drink. Garnished with raspberry dust and served with lemonade.
  • HOUSE SODAS
    HOUSE SODA Refreshing softs with a dash of flair from our French syrups by Mathieu Teisseire. Flavoured with your choice of: PASSION FRUIT 89kcal/ STRAWBERRY 91kcal/ LYCHEE 94kcal/ RASPBERRY
  • SIGNATURE FEVER-TREE SODAS
    BLOOD ORANGE & PASSION FRUITTropical passion fruit paired with Fever-Tree Italian Blood Orange Soda. HIBISCUS, WHITE GRAPE & APRICOTSweet hibiscus lifted by Fever-Tree White Grape & Apricot Soda. LYCHEE, RASPBERRY & ORANGE BLOSSOMLight and floral lychee paired with Fever-Tree Raspberry & Orange Blossom Soda.

THE WINE LIST

We’ve carefully sourced an exceptional range of wines, so whatever we’re pouring, we know you’ll find something to love. From bold reds and crisp whites to fruity rosé, our wine list will perfectly complement your experience with us.

Please ask a member of our team at Miller & Carter for the full wine list. If you’d like a recommendation to go with your meal, we’d be more than happy to help.

  • Steak & Cocktail Menu
    RUMP 7OZA firm texture and rich flavour, recommended medium. 610kca BLACK ANGUS PRIME RUMP 9OZ(£2.50 supplement) Full-flavoured, lean and firm in texture, recommended medium. 712kcal BLACK ANGUS SIRLOIN 8OZ(£7 supplement) A delicate flavour balanced with a firmer texture, recommended medium rare. 639kcal BLACK ANGUS RIBEYE 10OZ(£10 supplement) A finely marbled cut, recommended medium. 637kcal FILLET 8OZ(£12 supplement) The most tender steak, recommended rare. 521kcal
  • OUR STEAK CUTS
    All of our steaks are served with parsley butter, balsamic beef tomato, onion loaf, your choice of steak sauce and lettuce wedge dressing. RUMP 7OZA firm texture and rich flavour, recommended medium. 610kcal BLACK ANGUS PRIME RUMP 9OZ(£2.50 supplement) Full-flavoured, lean and firm in texture, recommended medium. 712kcal BLACK ANGUS SIRLOIN 8OZ(£7 supplement) A delicate flavour balanced with a firmer texture, recommended medium rare. 639kcal BLACK ANGUS RIBEYE 10OZ(£10 supplement) A finely marbled cut, recommended medium. 637kcal FILLET 8OZ(£12 supplement) The most tender steak, recommended rare. 521kcal
  • CHOOSE A STEAK SAUCE
    THREE PEPPERCORN*°66kcal CREAMY DIANE*100kcal CLASSIC BÉARNAISE*123kcal BEEF DRIPPING SAUCE126kcal RICH BORDELAISE*47kcal
  • STARTERS
    BAKED CHEDDAR MUSHROOMS (V)Creamy Cheddar cheese & spinach sauce, toasted breads. 424Kcal CHARGRILLED CHORIZOTomato salsa, chilli, toasted ciabatta. 764Kcal SALT & PEPPER CALAMARICrispy fried squid, oak-smoked garlic & lemon aioli dip. 277Kcal
  • CHOOSE A WEDGE DRESSING
    CLASSIC VINAIGRETTE44kcal BUTTERMILK RANCH & CROUTONS271kcal LONG CLAWSON STILTON & BLUE CHEESE175kcal BACON & HONEY MUSTARD150kcal GARLIC MAYONNAISE & GRANA PADANO223kcal
  • CHOOSE YOUR SIDE
    BABY NEW POTATOES (V)179kcal SAUTÉED GREENS (V)248kcal THICK CUT CHUNKY CHIPS (V)(£1 supplement) 423kcal SEASONED FRIES (V)356kcal SWEET POTATO FRIES (V)(£1 supplement) 419kcal
  • SIGNATURE COCKTAILS
    COCONUT & RASPBERRY PUNCHKoko Kanu’s subtle blend of clear rum and coconut, mixed with the fruity flavours of orange, pineapple and lime, with a hint of raspberry syrup. Recipe specially created by Graham Smith from Miller & Carter Rothley. DISARONNO BLUSHAmaretto Disaronno and Chambord raspberry liqueur shaken with cranberry juice, lemon and sugar. Served on the rocks for a refreshing fix. STRAWBERRY SLINGBombay Sapphire Gin, elderflower, strawberry purée and apple juice topped with lemonade. TOMMY’S MARGARITAEl Jimador Blanco Tequila shaken with Mexican lime, agave and a hint of blood orange - served on the rocks with crushed sea salt. WATERMELON COOLERA refreshing mix of Absolut Watermelon Vodka and lemon. Topped with lemonade. DELUXE ESPRESSO MARTINICreamy Disaronno Velvet liqueur brings an almond sweetness to our usual Espresso Martini for an indulgent treat.
  • LONG & ELEGANT
    BACARDI MOJITOA taste of Havana; Bacardi Carta Blanca Rum muddled with Mexican lime and mint, topped with soda over crushed ice - add your flavour or stick with the classic Flavoured with your choice of: PASSION FRUIT / RASPBERRY / LYCHEE / STRAWBERRY. PIÑA COLADABacardi Carta Blanca and Coconut Rum, shaken with pineapple juice and creamy coconut milk to produce the iconic taste of the Caribbean. STRAWBERRY BELLINIThe perfect blend of sweet strawberry puree and refreshing Prosecco. LONG ISLAND ICED TEAKetel One Vodka, Tanqueray Gin, Olmeca Tequila, Bacardi Carta Blanca Rum, Cointreau, lemon and Pepsi Max.
  • SHORT & SWEET
    COSMOPOLITANA stylish blush pink classic, Absolut Citron Vodka shaken with Cointreau, cranberry and lime juice. ESPRESSO MARTINIThe perfect pick-me-up: Ketel One Vodka and Tia Maria shaken with cold brew coffee and a touch of sugar. PORNSTAR MARTINIAbsolut Vanilia Vodka shaken with passion fruit and tropical fruits - finished with a raspberry dusting, served with a shot of Prosecco on the side. HEDGEROW BRAMBLEHendricks Gin combined with De Kuyper Crème de Cassis blackcurrant liqueur, raspberry and lemon, with a hint of sugar. BACARDI DAIQUIRIBacardi Carta Blanca Rum shaken with lime juice and agave - add your flavour or stick with the classic Flavoured with your choice of: PASSION FRUIT / STRAWBERRY / RASPBERRY / LYCHEE.
  • SPRITZ
    APEROL SPRITZRefreshing and bittersweet Aperol, topped with Prosecco and soda - an iconic spritz! SPARKLING BERRY SPRITZA sophisticated blend of Tanqueray Gin and strawberry syrup, topped with Fever-Tree Raspberry & Orange Blossom Soda and Prosecco for a sparkling finish. BLOOD ORANGE CITRUS SPRITZThe sun-kissed flavours of Ciroc Summer Citrus Vodka mixed with blood orange syrup and lime. Topped with Prosecco and lemonade.
  • DESSERT COCKTAILS
    BAILEYS AFTER EIGHT THIRTYA cool mix of Baileys, De Kuyper Crème de Cacao and Crème de Menthe served on ice with a Belgian chocolate brownie bite for ultra-indulgence. BAILEYS CHOCOLATE ORANGE-TINIUltra indulgent Baileys shaken with Cointreau, De Kuyper Crème de Cacao chocolate liqueur, orange bitters and cream. Topped with a chocolate dusting. SALTED CARAMEL OLD FASHIONEDA twist on the classic Old Fashioned. Woodford Reserve Whiskey blended with salted caramel, perfect for sipping.
  • ALCOHOL-FREE COCKTAILS
    AMALFI SPRITZLyre’s non-alcoholic drink brings an essence of vibrant orange Italian bitters, topped with white grape & apricot soda for a refreshing spritz. LYRE'S MOJITOLyre’s White Cane non-alcoholic drink muddled with fresh lime, mint and a touch of sugar, topped with soda. LYRE'S PORNSTARPassion fruit and tropical fruits shaken with Lyre's White Cane non-alcoholic drink. Garnished with raspberry dust and served with lemonade.
  • HOUSE SODAS
    HOUSE SODA Refreshing softs with a dash of flair from our French syrups by Mathieu Teisseire. Flavoured with your choice of: PASSION FRUIT 89kcal/ STRAWBERRY 91kcal/ LYCHEE 94kcal/ RASPBERRY
  • SIGNATURE FEVER-TREE SODAS
    BLOOD ORANGE & PASSION FRUITTropical passion fruit paired with Fever-Tree Italian Blood Orange Soda. HIBISCUS, WHITE GRAPE & APRICOTSweet hibiscus lifted by Fever-Tree White Grape & Apricot Soda. LYCHEE, RASPBERRY & ORANGE BLOSSOMLight and floral lychee paired with Fever-Tree Raspberry & Orange Blossom Soda.

**Promotion not available on Bank Holidays. Not available in Miller & Carter restaurants in Scotland due to licensing laws.

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